Organic sugar Low Glycemic Index
Sometimes called coconut sugar comes from the sap of the coconut palm tree (not the coconuts). Harvesters tap coconut palm sap by cutting into the tree’s flower-bud stem to access its nectar. Producers mix the sap with water boil it into a syrup, and allow it to dry and crystallize
LIQUID Coconut SUGAR
Is a type of coconut sugar that is melted with a slightly thick texture and is usually widely used for contemporary drink mixes and sweetener toppings
in various types of cuisine and cake making can also be used as a sauce.